Cheng Kee Beef Kway Teow
Location: Blk 203, Hougang St. 21
The Dry Beef Kway Teow
Served with condiments of Chinchalok and Chilli.
Sedap!~
My fave from this stall is still their Soup version.
so i ordered the below Soup Mixed beef Kway Teow
their soup is very tasty and the salted vegetable and Chinchalok brings it to a greater height.
The meat and tendons are stewed to perfect tenderness and had absorbed in the flavor of the stew.
I LOVE this beef kway teow stall.
I have tried several "famous" ones including the 1 in Ang Mo Kio and Toa Payoh
Nothing beats this, except for maybe the one in Old Airport road (which is too far and inconvenient for me)
I do not have much to say except "try it!" and you will know what i am experiencing.
PS: U may like to try out the Rojak in the same coffeeshop too.
Quite good
ingredients- Starfruit, green apple, raw mango, jellyfish, you tiao, tulip, Jambu, cucumber, etc.. Not that cheap though, starting price at $3.50 (if im not wrong) but worth a try to share amoungst your friends.
the happy gang
Sunday, July 19, 2009
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